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Dietetic

  1. Encyclopedia of Diet: A Treatise on the Food Question, Vol. 4
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    Eugene Christian
    Encyclopedia of Diet: A Treatise on the Food Question, Vol. 4
  2. The History of Salt
With Observations on the Geographical Distribution, Geological Formation, and Medicinal and Dietetic Properties
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    Evan Marlett Boddy
    The History of Salt
With Observations on the Geographical Distribution, Geological Formation, and Medicinal and Dietetic Properties

  3. Dietetics for Nurses

    Fairfax T. Proudfit

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    Fairfax T. Proudfit
    Dietetics for Nurses

  4. 黄帝宅經

    Unknown

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    Unknown
    黄帝宅經
  5. Science in the Kitchen
A Scientific Treatise On Food Substances and Their Dietetic Properties, Together with a Practical Explanation of the Principles of Healthful Cookery, and a Large Number of Original, Palatable, and Wholesome Recipes
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    E. E. Kellogg
    Science in the Kitchen
A Scientific Treatise On Food Substances and Their Dietetic Properties, Together with a Practical Explanation of the Principles of Healthful Cookery, and a Large Number of Original, Palatable, and Wholesome Recipes

  6. Appendicitis: The Etiology, Hygenic and Dietetic Treatment

    J. H. Tilden

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    J. H. Tilden
    Appendicitis: The Etiology, Hygenic and Dietetic Treatment
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